| 5 tbl Margarine | | 12 cup Sugar | | 1 x Egg | | 1 1/2 cup Flour | | 2 1/4 tsp Baking powder | | 1/4 tsp Salt | | 1/2 tsp Nutmeg | | 1/2 cup Milk | | TOPPING | | 6 tbl Margarine, melted | | Cinnamon-sugar mixture |
| | Cream margarine , sugar and mix well. Add egg and mix. Combine dry ingredients; add alternately with milk. Fill greased muffin tins half full and bake 20 to 25 minutes at 350 degrees. | | Remove doughnuts from pan immediately. Dip or toss in melted margarine, then to cinnamon -sugar mixture. | | Makes 14 doughnuts. To make 36 small doughnuts, use smaller tart tins and bake for 15 minutes. |
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