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Breads - 100% Crunch Bread

IngredientsDirections
1 14 cup Water plus
1 tbl water
1 1/2 cup Bread flour white
1 1/2 cup Bread flour whole wheat
1 1/2 tsp Salt
2 tbl Honey
2 tbl Molasses
1 tbl Gluten, wheat
2 tbl Olive oil
2/3 cup Seeds:
pumpkin/flax/sesame/Sunflower or your favorite
2 tsp Yeast fast rise or 3 tsp Yeast - active dry
Add ingredients in order for your Abm. Enjoy this crunchy, chewy texture, you won't even need a toaster for crispness. High in fiber and high in taste,100% Crunch brings a new dimension to an avocado and sprout sandwich.
You may use 3 c WW bread flour if desired. Success Hints: We used equal amounts of pumpkin , flax and sunflower seeds. Try using different seeds for different taste and texture. (No bird seed, please!) For best results, use the extra knead " process and add seeds near the end of the first knead. Gluten is available in health food stores and nutritional departments.
This recipe can be made with the regular