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Pies and Tarts - A Chocolate Pecan Pie

IngredientsDirections
4 whl eggs
2 cup Sugar
4 tbl Butter, melted
8 oz Chocolate, squares
Salt, pinch
12 tsp Lemon juice
1 cup Pecans
Pastry for a one-crust pie.
1. Make the pastry, roll it out, and use it to line a 9 pie pan.
2. Beat the eggs well