| 1 cup Unsalted butter | | 12 cup Crisco | | 3 cup Sugar | | 5 lrg Eggs | | 3 1/2 cup Flour | | 10 oz 7UP | | 1 tbl Vanilla | | 1 1/2 tbl Lemon extract |
| | Cream the first 3 ingred. well till fluffy. Add eggs , one at a time. Sift in flour then add soda and extracts. Bake in large, prepared bundt pan at 325 for about 90 mins. dust with powdered sugar before slicing. |
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