| 34 cup Sugar | | 3/4 cup Cider vinegar | | 2 1/2 cup Drained canned apple slices | | 1 can (1-lb.) drained sliced or tiny whole beets | | 1/3 cup Horseradish |
| | In a deep bowl, dissolve 3/4 cup sugar in 3/4 cup cider vinegar . Add 2 1/2 cups drained canned apple slices and 1 (1-lb.) can drained sliced or tiny whole beets and 1/3 cup horseradish . Cover and chill overnight. Good with broiled chicken , steak or roast beef . | | Makes 8 to 10 servings. |
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