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Eggs - About Eggs -- the Six Sizes

IngredientsDirections
1 x egg
The weight per dozen eggs by size of egg: 30z Jumbo 27oz Extra Large 24oz Large 21oz Medium 18oz Small 15z PeeWee
Only 3 ounces separate each class. That's only 0.25-oz variation per egg.
Q. When a recipe calls for large eggs, will I ruin the batter if I use medium or jumbo instead?
A: That depends. Any size may be used for frying, scrambling, or cooking eggs in the shell.
For baking , it can matter. THREE is the cut-off" or critical value